Pet Food ManufacturingDog Food and Dog Food IngredientsPet Food Manufacturing is big business. DVM Per Schonbeck explain how to make dog food in a big scale and about dog food ingredients. There are six basic steps used to make pet food:
Generally, dog food manufacturing uses the same process as human processed food except for the ingredients. The meat is rendered and shipped to the dog food producer. The make the pet food by processing, grinding and cooking the by-products and the flesh as well as the other ingredients. When the desired consistency and moisture level is reached, the kibble is shaped into the desired shape and vacuum-packed. The normal shelf life for a bag of dry food can be as long as five years with vacuum packing. Other dry dog food will last only up to one year with the addition of additional preservatives. Quality control is a vital part of the process to make pet food. Pet food manufacturing is closely monitored by several agencies at both state and federal levels. The department of agriculture will control the quality of the meat used and the types of animals that can be used to make pet food. The food and drug administration along with the department of agriculture govern the amount of some nutrients present as well. Labeling by those who engage in pet food production is required to be accurate and informative. The name of the manufacturer, ingredients, guaranteed analysis, product name, and nutritional information must be provided. |
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Although Per Schonbeck has a Diploma of Veterinary Medicine this site content should be used for educational purposes only. | ||